Home Made Soup - Served with a crusty roll and butter £2.60

Hot Smoked Salmon Chowder - Thick smoked salmon soup served with a crusty roll & butter £4.95

Queenies - Succulent queen scallops prepared with a minimum of fuss served in their shells with lemon butter and brown bread £4.95

Mussels Mariniere - Steamed mussels served in a white wine and garlic butter £5.95

Garlic Bread (v) - Served plain or with cheese £2.50

Camembert (v) - Deep fried camembert cheese in breadcrumbs served with tomato chutney

Stuffed Mushrooms (v) - Mushrooms stuffed with Philadelphia cheese served with a garlic and chive dip £4.95

Haggis Bomb - Haggis wrapped in filo pastry coated in a whisky cream sauce £4.95

Haddock - Pan fried haddock in breadcrumbs, served with chips and peas £7.95

Mussels Mariniere - Steamed mussels in white wine and garlic butter, served with a crusty roll £10.50

Seafood Treasure - Hot smoked salmon, haddock, prawns and mussels poached with potatoes in a white wine and shallot cream sauce, scented with dill and served in savoury crepes, with boiled potatoes and fresh vegetables £11.95

Cod - Grilled cod with shellfish in garlic butter, served on chive mash and fresh vegetables £13.95

Sirloin Steak Garni - Grilled 10oz prime Aberdeen Angus steak served with onion rings, mushrooms, chips and salad accompanied with a pepper sauce £16.95

Steak Diane - Grilled 10oz prime Aberdeen Angus steak served with a mushroom, shallots, mustard, cognac and cream sauce served with chips and salad or potatoes and vegetables £16.95

Fillet Steak - Fillet of Angus beef steak served on a crouton topped with Stornoway black pudding and a whisky scented jus with chips and salad or potatoes and vegetables £17.95

See our daily specials board for more dishes

Roast of the Day - Roast meat of the day in a gravy, served with boiled and roast potatoes and fresh vegetables £8.50

Chicken Stuffed with Brie - Roast breast of chicken, wrapped in bacon and stuffed with brie, coated in a mushroom cream sauce, served on chive mash with fresh vegetables £9.95

Chicken Stuffed with Haggis - Roast breast of chicken, wrapped in bacon and stuffed with haggis, coated in a whisky cream sauce, served on chive mash with fresh vegetables £9.95

Steak and Ale Pie - Chunks of prime beef in a rich ale gravy in puff pastry served with chips and fresh vegetables £7.95

Chefs Lasagne - Layers of beef bolognaise, pasta, creamy white sauce, tomato and Italian herbs, topped with mozzarella cheese served with chips and salad £7.95

Gammon Steak - Premium gammon steak served with pineapple or egg, chips & salad£7.95

Spicy Chicken - A mildly spiced grilled chicken breast served with chips and salad £7.95

Mushroom Stroganoff (v) - Mushrooms and onions in a brandy cream sauce served on a bed of rice £8.95

Macaroni Cheese (v) - Macaroni in a cheese sauce served with chips and salad £7.95

Vegetable Lasagne (v) - Courgettes, aubergines, broccoli, carrots, mushroom, peppers and red onions in a rich creamy tomato sauce baked with layers of pasta and Italian herbs, topped with mozzarella cheese served with chips and salad £7.95

Side Orders

Coleslaw 50p
Side Salad £1.50
Garlic bread £2.50
Potatoes and vegetables extra £2.00
Onion rings £1.50
Chips extra £1.50

Homemade Sweets on our Specials Board
Teas, Coffees and Liqueur Coffees available